
EDELIA RUIZ
Her grandmother, Sabina Ruiz, passed on the knowledge of viche to her mother, Apolinaria Ruiz, and Maestra Edelia learned from them in her youth. From an early age, she watched her mother perform this laborious work and got involved in the milling. She remembers how she would wake up in the early morning to work before bathing and heading to school. Edelia is a third-generation viche master, carrying the legacy, resilience, and inherent female strength of this ancestral distillate.
Maestra Edelia is a mother of seven children, most of whom live in the city. She produces Viche with the help of her neighbors, husband, and youngest daughter, Fidelina. Fidelina is also the mother of Edelia's youngest granddaughter, Nikole. Edelia loves her work and hopes that Viche’s production will allow her descendants to explore different horizons and provide them with opportunities she could not have. With Viche, she aims to propel everyone towards a prosperous future.

Maestra Edelia and her family start their Viche sessions at 5 a.m. and harvest sugarcane in the field until returning at 4 p.m. The second day begins at 4 a.m. and is dedicated to milling the sugarcane and cooking it to ferment the juice, which is stored for 15 days to a month. Once the juice reaches the ideal fermentation point, the Viche is distilled for up to three days.
Niña Nikole Viche is a way to honor the legacy of the women in Edelia's family for future generations.
